
From theculturetrip.com, international culinary blog:
Established in 2006 in Spokane, Wild Sage Bistro specializes in Northwest cuisine. Giving diners a fine-dining experience within a relaxing space, the multi-award winning bistro also offers diners with a menu full of flavorful options inspired by the seasonal bounty found in the area.
From starters to soups and salads to entrées to tantalizing desserts, the menu will appeal to a wide range of tastes from omnivores to vegetarians to gluten-free diners — vegan options are available as well with advance notice. Almond flour ravioli with Burrata cheese, mushroom-tomato ragu and pecorino-romano and the pan-seared breast of duckling with hazelnut brown butter are just a couple of highlights awaiting guests.
Restaurant owners Tom Sciortino and David Wells have worked hard to make Wild Sage a destination restaurant for Spokane.
Wild Sage Bistro, 916 W. 2nd Ave., Spokane, WA, USA, +1 509 456 7575
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There are several membership options, choose the one that best suits your business, or join as an individual!
Reach out if you are in crisis:
Trevor Project – Crisis support for LGBTQ+ youth: thetrevorproject.org
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877-565-8860
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741741
24/7 Sexual Assault Crisis Line:
509-624-7273
First call for help:
509-838-4651
Odyssey Youth Movement:
509-325-3637
The INBA gathers local, national, and international news articles relevant to business and community and sends out a newsletter regularly. We would love to add you to our list of newsletter recipients!
The INBA gathers local, national, and international news articles relevant to business and community and sends out a newsletter regularly. We would love to add you to our list of newsletter recipients!
Develop a prosperous business community by advocating LGBT and Ally business perspectives.
Mail
PO Box 10145
Spokane, WA 99209
Phone
509-402-INBA (4622)